KoKo’s production increases, coupled with the cooling autumn temps, mean that we need to wait a week before our fermented tea reaches its optimal flavor profile.

These temporary growing pains will help us be ready for our brick and mortar, as they provide valuable learning opportunities in how to scale up!

Order by Oct. 19 for delivery on the 21st. Choose from Rhubarb-Blackberry-Ginger, Immuno Boost and Spiced Apple Cider, plus Kamala’s Monster Cookies. Thanks for your support. Check out www.tinyurl.com/KoKocrowdfunding for more ways to make this dream a reality.